Lower Main St, Piercetown, Newbridge, Co. Kildare, W12 X2R9

Welcome to
HARRIGANS
Edward Harrigan & Sons is situated near the River Liffey on the busy main street of Newbridge, County Kildare & opposite the Riverbank Arts Theater. Using the best of local Irish Produce to create Modern Irish Cuisine with a mix of International dishes for the good measure,perfect for families, business, casual, special events and private parties.
 
We invite you to enjoy our food  and extensive selection of wines, gins, cocktails and premium beers from around world, served in our unique ambiance.
 
Harrigans has established a reputation for excellent food and value for money in a friendly atmosphere.

doloremque laudantium, totam rem aperiam!

TRY OUR TASTY
EVENING RESTAURANT MENU
SOUP OF THE DAY
€6.50

With homemade Guinness Soda bread – (4,6,8,9,11)

PRAWN PIL PIL
€11

Prawns cooked with Chorizo Sausage, Fresh Garlic & Chilli,
Served with Toasted Sourdough – (2,3,6,11)

HAND ROLLED DUCK SPRINGROLLS    
 €10

With Bean Sprouts, Carrot Shavings, Spring Onion,
Fresh Chilli & Hoi Sin Sauce – (3,4,6,7,8,11)

CLONAKILTY CRISPY BLACK PUDDING SALAD
€11

With poached free-range egg, roasted pine nuts,
smoked bacon bits & mixed leaves. Finished with béarnaise sauce. – (1,4,6,7,10,11)

POTATO SKINS  (vo,gfo,veo)  
€8

With smoked bacon bits, cheddar & Sriracha mayo dip – (4,8,11)

SMALL CHICKEN WINGS (gfo)   
€9.50

With your choice of Louisiana Hot Sauce or Honey Siracha Sauce,
Served with Cashel Blue Cheese Dip – (6,8,9,11)

LARGE CHICKEN WINGS (gfo)
€17

With your choice of Louisiana Hot Sauce or Honey Siracha Sauce,
Served with Cashel Blue Cheese Dip – (6,8,9,11)

MUSHROOM BRUSCHETTA (v,gfo)
9

Sauteed Garryhinch Wild Mushrooms on top of Garlic Sourdough,
Served with a Poached Egg and Bearnaise Sauce.. – (4,6,7,11)

DEEP FRIED BRIE (v,gf)
8

A Crispy Batter with a Melted Cheese centre, Dressed House Salad,
Sultana & Date Chutney. – (4,6,7,11)

FISH & CHIPS         (gf)        
€18.50 

Hake in a Beer Batter with Homemade Tartar Sauce
& Pea puree – (3,4,7,11)

HARRIGANS 8oz BEEF BURGER      (gfo)    
17.50

With fries, Applewood Smoked Cheddar,
Homemade Bacon Jam on a Brioche Bun. – (4,6,7,11)

MORROCAN SPICED LAMB TAGINE  (gfo)  
18

Diced Lamb, Slow cooked in an array of Spices topped with dates, raisins & almonds
Served with mint yoghurt, Naan bread & Basmati Rice.

CHICKEN SUPREME        (gfo)    
€23

Clonakilty black pudding, Sweet Potato Puree, Bacon Crumb,
Wild Mushrooms & Baby Carrots
With a side of Creamed Mash & roast vegetables – (6,11)

BRAISED BEEF FEATHER BLADE IN RED WINE JUS (gf)      
22

Roast Vegetables, Braised red cabbage, Turnip & Horse Radish Puree & Creamed Mash – (1,7,8,9,11)

PRAWN LINGUINE   
 €19 

A Carbonara inspired dish with King Prawns, Smoked Bacon & Parmesan Cheese. – (2,4,6)

SPECIAL STIR FRY     (gf)    
€19

Your choice of Duck or Chicken Served with Mixed Vegetables,
Noodles and our Homemade Stir Fry Sauce – Add Prawns €3 – (3,7,9,11)

VEGETARIAN HALLOUMI     (v)       
18

Moroccan style curry with chickpea, courgette, sweet potato,
Dates, raisins, roasted almonds with mint yogurt dressing topped with
Breaded halloumi – (4,6,8,9,10,11)

HALF CRISPY DUCK  (gfo)
22

With Tempura Vegetables, Fries & Hoisin Sauce – (4,6,7,8)

GRILLED LEMON SOLE  (gf)   
€23

With asparagus, carrot & courgette shavings with lemon bearnaise sauce & smashed garlic potatoes – (3,4,11)

STEAKS
8oz PRIME IRISH SIRLOIN STEAK   (gfo)       
23

with grilled beef tomato, flat cap mushroom & fries. Choice of béarnaise or whiskey pepper sauce. – (4,6,7,11)

A very tasty steak, Sirloin steaks with more marbling (fat throughout the steak) are likely to be tasty and succulent.

10oz PRIME IRISH RIBEYE STEAK      (gfo)        
€28

with grilled beef tomato, flat cap mushroom & fries. Choice of béarnaise or whiskey pepper sauce. – (4,6,7,11)
A large, tasty and tender steak with a high degree of marbling (a desirable dispersion of fat throughout the steak resulting in a more juicy and flavourful steak).

7oz PRIME IRISH FILLET STEAK      (gfo)     
€26

with grilled beef tomato, flat cap mushroom & fries. Choice of béarnaise or whiskey pepper sauce. – (4,6,7,11)

Why not try our ‘Steak on a stone’ and have your steak cooked to your liking in front of you.

Ask your server for more details.

BASMATI RICE  (ve)           
€4
SMASHED GARLIC PARMESAN POTATOES (gf,v)     
5

Oven roasted with lashings of garlic butter, sprinkled with parmesan – (11)

SAUTEED MUSHROOMS & SPINACH    (gf, v,veo)        
€6

Shiitake mushrooms & fresh baby spinach in olive oil – (11)

HANDCUT CHUNKY FRIES       (gf,veo)          
€4

Hand cut in house chunky fries

POSH FRIES      (gfo,v)      
€5

drizzled with truffle oil & parmesan shavings – (11)

CREAMY MASHED POTATOES         (gf,v)     
 €4.50

Cream, butter, salt & pepper  – (11)

STICKY TOFFEE PUDDING           
8.50

With vanilla ice cream and homemade butterscotch sauce (4,6,11)

WARM CHOCOLATE BROWNIE         
8.50

with salted caramel ice-cream& chocolate sauce – (4,10,11)

VANILLA PANNA COTTA  (gfo)        
€9

With homemade honeycomb & mixed berries
(11)

MANGO & RASPBERRY ETON MESS           
8.50

Served with chopped strawberries & vanilla ice cream – (4,11)

ICE-CREAM SUNDAE   (gfo)         
8.50

Honeycomb, Paganini salted caramel, mint, vanilla ice-creams
Fresh honeycomb & fudge brownie pieces

(10,4,6,11)

OUR SUPPLIERS  

Fivemiletown Creamery

Doyle Meats, Rathcoole

Rooney Wholesale Veg, Rathangan

Kish Fish, Howth

ALLERGEN LIST

1.nuts     2.shellfish      3.fish      4.eggs      5.lupin       6.gluten     7.sulphates     8.mustard       9.celery   10.tree nuts    11.dairy    12.soya   13.sesame

gf: gluten free    gfo: gluten free on request   v: vegetarian  ve: vegan  veo: vegan on request

All our beef is 100% Irish. No service charge & all gratuities go to the staff

100% FRESH
PRODUCTS
DELICIOUS
FOOD
FRIENDLY
STAFF
RELAXING
ATMOSPHERE